Gerry’s Group of Companies opens Gerry’s Restaurant and Bar at the 2/F of SM Sta. Mesa in Manila on November 11, 2014.
Gerry’s Restaurant and Bar was also graced by the lovely beauties of Miss Earth 2014 Pageant.
The rebranded Gerry’s which has dropped ‘Grill’ from its name is among the flagship brand’s new outlets scheduled to open within the Christmas season.
Gerry’s Restaurant and Bar’s signature Cripsy Pata, Kare-kare, Sizzling Pork Sisig and Grilled Squid still remains to be their bestsellers.
You should also try their line of desserts that include Fruit Platter and Crispy Ice Cream! 🙂
Gerry’s Restaurant and Bar is scheduled to open two more branches before end of the year: Antipolo and Las Pinas. It hopes to close the year with 70 branches worldwide, among them two in the US and Singapore and one in Qatar.
Gerry’s recently reopened its renovated branch at the ground level of Ali Mall at the Araneta Center in Quezon City.
The branch is the second reopened outlet after Tacloban which resumed operations in June seven months after typhoon Yolanda struck Eastern Visayas.
Gerry’s Restaurant and Bar’s aggressive expansion opened new outlets which include SM Malolos in Bulacan, Ayala Terraces Fairview, Naga, Iligan, Cauayan in Isabela, Tugegarao, and Fisher Mall along Quezon Avenue in Quezon City.
Gerry’s Fisher Mall
Meanwhile, Kusinang Gerry’s, a fast-casual/do-it-yourself restaurant is also set to open in Talisay, Cebu within the month.
Last June, Gerry’s Group of Companies launched Sweet Chili, located at the third level of Fisher Mall; the third brand under the Gerry’s Group of Companies.
See: Complete List of Gerry’s Restaurant and Bar Branches